Natural Innovation for the Beverage Industry

For thousands of years, oak barrels have been used to store and mature wine, beer, and spirits — enhancing flavour, colour, and shelf life. At Stoak, we’ve taken this ancient wisdom and transformed it into a modern, scalable solution for beverage producers worldwide.
We extract powerful, natural compounds from oak — no additives, no chemicals — and deliver them in liquid form to preserve, mature, and elevate beverages at every stage of production.
What we do
更可持续、更经济、更高效——我们的三种产品
We extract oak’s natural antioxidants to extend shelf life, slow oxidation, and preserve the fresh taste, colour, and aroma of your beverage — without altering its flavour.
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酿造护盾 is designed for beer, helping brewers maintain hop character, freshness, and aroma for longer — even in packaged or exported formats.
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Organo Shield is formulated for natural drinks like kombucha, cold brew coffees, iced teas providing a clean-label antioxidant to extend shelf life naturally.
Sourced from 150-year-old French oak and 90-year-old American oak, our extracts help spirit producers meet growing demand – without the high cost or delays of traditional barrel ageing.
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世界LT 150, a natural maturation agent, delivers the flavour, aroma, colour, and smoothness of new-barrel ageing — fast and consistently.
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马德瓦, our barrel rejuvenation product, breathes new life into used barrels by replenishing key oak compounds, reducing the need for frequent barrel replacement.
For wine producers looking to meet today’s demand for clean-label, high-quality wines, we offer two natural solutions that enhance both product quality 和 shelf life.
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结构坦 is our range of finishing tannins and structuring agents, used to enhance mouthfeel, stability, colour, and overall wine balance.
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Wine Shield is a 天然防腐剂 that extends shelf life and freshness in conventional, no-sulphite-added, and organic wines – without altering flavour or aroma.
全球解决方案
迄今为止处理的总产品
驾驭自然——创造未来
橡木潜在的天然稳定性和复杂性是我们产品的核心。我们通过提取和液化橡木中的特定天然化合物来提供一系列独特的有机产品。
我们提取橡木中含有的天然抗氧化元素,并将其以方便、浓缩的液体形式供应给饮料行业。这使我们的客户能够更长时间地保持其产品的原始新鲜味道和颜色,从而延长保质期。
我们还通过单独的流程提取独特的风味、颜色和结构剂,该流程提供基于橡木的分析,例如来自橡木褐煤的香草味以及烈酒混合商所需的成熟和橡木味。
我们还提取独特的风味、颜色和结构剂,提供葡萄酒制造商追捧的收尾单宁和口感。