Distillers have used barrel replacement or rejuvenation methods for decades to tackle this issue of depletion. A new barrel can cost between $300, and $1200 which is a great financial burden to distillers. Distillers are increasingly turning to barrel rejuvenation and oak alternatives as cost effective options, whilst still focusing on delivering outstanding quality product.

Madeva, a new solution, is scientifically formulated from the same 150-year-old French and 90-year-old American oak wood used to construct barrels. Madeva is an alternative barrel rejuvenation method that re-introduces the essential core components to depleted barrels returning them to an almost original state. It replenishes the depleted oak molecules that have been absorbed over time. The distiller reuses old barrels, restoring them to their former molecular balance and oak potency. And creates revenue by saving you the cost of barrel replacement, and the time and complexity of oak alternatives and other barrel rejuvenation methods.

Madeva is composed of readily available oak extractives, returning this molecular complexity to depleted barrels. It is an alternative approach that uses the same age-old principles and processes that coopers have trusted for decades to achieve exceptional oak extracts.

Traditionally distillers have used alternative methods to rejuvenate barrels, extending their lifespan and experimenting with new flavors. These methods, however, greatly impact production time, resulting in additional expenses.

Madeva is a natural barrel rejuvenation solution that significantly reduces the costs of restoring the natural oak characteristics of your barrels. Madeva is simple to use, cost efficient, and reduces the delay in production time that other alternatives impose.